1/2 cup mango, peeled and diced
1/2 cup melon, peeled and diced
1 tablespoon basil leaves, chopped
1 tablespoon mint leaves, chopped
1 tablespoon balsamic vinegar
1/2 tablespoon honey
Combine all ingredients in a small bowl. Let stand at room temperature 1/2 hour to blend flavors.
Serves 2