2 pkgs. Lucinda’s® Fresh Basil Leaves (no stem)
3/4 cup Extra Virgin Olive Oil
1/4 cup Parmesan Cheese, freshly grated
2 cloves Garlic, crushed
1/4 cup Pine Nuts
Combine all ingredients in a blender until smooth. Toss with warm, cooked pasta for a simple and delicious dinner.
Makes 2 servings.